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Kagatobi Junmai Daiginjo Gokujougenshu

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Kagatobi Junmai Daiginjo Gokujougenshu - Junmai Daiginjo sake from Fukumitsuya Sake Brewery Co.,Ltd, Ishikawa
Description

It is a raw sake of Junmai Daiginjo, which is carefully prepared with traditional techniques, using only the highest peak of sake rice that has been cultivated. It features a gorgeous ginjo scent, a light and refreshing umami and sharpness.

Specifications
SMV+4
Acidity1.6
ABV17%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Sweet
Dry
Low acid
High acid

Aroma and body are estimated from the category and polishing ratio. SMV and acidity are published values.

Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Where to Buy

14
Shops
14
Offers
¥2,750
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Fukumitsuya Sake Brewery Co.,Ltd

Fukumitsuya Sake Brewery Co.,Ltd

Ishikawa
Fukumitsuya is a sake brewery with the longest history in Kanazawa, founded in 1625 (Kanei 2). In 2001, contract cultivation has been made since 1960, and the traditional water that has been evolving while obtaining the tip of the tip over a hundred years from the foot of Hakusan, the sacred peaks, and the traditional techniques of the brewers who continue to evolve and evolve. realization. Long -term aged sake research began in 1959. At present, we are working on cosmetics and food development, making use of the rice fermentation technology that has been cultivated over many years, and is also operating directly managed stores and exports to disseminate Japanese sake as a Japanese culture.
Est.1625
BrandKagatobi
AddressIshikari 2 me Kanazawa Ishikawa No. 3
📖 Sake Guides

Pairings

Food type guide

Derived from this sake’s published spec (SMV and acidity).
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7
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Traditional balance ideal for Japanese cuisine