🍶
Description
Trifoglio, Italian for clover, is a junmai ginjo from this Nagano micro-brewery brewed with Miyama Nishiki at 50% polish, showing fresh melon and white grape aromas with a light, clean sweetness and a crisp, dry finish. The lively acidity and well-integrated balance make it a refreshing food-pairing sake.
Specifications
Where to Buy
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
OZAWA Sake Brewery Co.,Ltd.
Nagano
Based on "Sake Brewery is from rice making", in Shinshu Shinmachi, 1991, the contract cultivation of the rice -friendly rice "Miyu Nishiki", and the sake rice will be brewed with "Waryo Sake" with employees. I am.
Est.1820
BrandJuuku
Address168-1 Shinshu Shinshu Nagano Nagano
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese