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Description
Produced at Asahi Shuzo in Izumo, Shimane, under the Jujiasahi label with no further varietal designation. The brewery, founded in 1869, uses slightly harder water from the Kitayama range and prioritizes traditional hand-crafted production with minimal reliance on modern equipment.
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Asahi Shuzo Co.,Ltd
Shimane
The sake that sincerely faces rice and microorganisms is from fresh sake, individual aged sake, and raw yeast that derives yeast. We aim to be a sake brewery that has a wide range of charms and a sake brewery.
Est.1869
BrandJuujiasahi
Address662 Imaichi Town Izumo Shimane
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Mixed Hot Pot
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