Skip to main content
Pull to refresh

Jyuujiasahi Jyunmaiginjyounamagenshu Enishinomai

Rate this sake
🍶
Description

"The Mai no Mai" was born as a new sake rice in Shimane in the first year of Law. It is a raw sake of Junmai Ginjo Sake carefully prepared with this sake rice. The characteristic of rice is the type that is likely to come between the improvement Yu -cho and the Saka Nishiki, when expressed with sake brewed on Asahi. There is also a fluffy flavor swelling, but also tightly tightened. The color of the label is a shallow scarlet base

Specifications
CategoryJunmai Ginjo
RegionShimane
RiceEnishi no Mai
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Where to Buy

Loading prices...

Reviews

Check-ins & reviews (0)

No reviews yet. Be the first to review!

Asahi Shuzo Co.,Ltd

Shimane
The sake that sincerely faces rice and microorganisms is from fresh sake, individual aged sake, and raw yeast that derives yeast. We aim to be a sake brewery that has a wide range of charms and a sake brewery.
Est.1869
BrandJuujiasahi
Address662 Imaichi Town Izumo Shimane
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese