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Description
Freshly pressed junmai nama genshu, bottled without dilution or pasteurization to capture the vivid, citrus-edged acidity and lean, clean umami of the just-squeezed mash. The brewery's approach to low-temperature fermentation in Ueda, Nagano, produces a crisply dry, lively character that sharpens further when chilled.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
18
Shops
18
Offers
￥389
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Wadaryu Shuzo Co.,Ltd.
Nagano
It was founded in 1907 along the former Kita -Koku Kaido, next to the ruins of Ueda Castle. I would like to provide "sake that enriches life" and sake that can help you.
Est.1887
BrandWadaryuu
Address1-14-14 Chuo West Ueda Nagano
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