Skip to main content
Pull to refresh

Junmai Ginjo Tamakashiwa Sugiharalabel

Junmai Ginjo Tamakashiwa Sugiharalabel - Junmai Ginjo sake from Yamadashoten Co., Gifu
Description

Tamakashiwa Sugiharalabel Junmai Ginjo uses Yamada Nishiki at 40% polishing, from the Kura Master award-winning Yamadashoten brewery, with silky umami and elegant acidity.

Specifications
CategoryJunmai Ginjo
RegionGifu
RiceYamada Nishiki
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo
Loading prices...

No reviews yet. Be the first to review!

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine