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Junmai ginjo tabika omachi pasteurisation

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Description

The gorgeous aroma, the plump umami unique to Omachi and the soft lingering lingering, the aftertaste will be refreshing.

Specifications
CategoryJunmai Ginjo
BrandTabika
RiceOmachi
ABV15%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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₩64,900
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Hayakawa Shuzou & Co.

Hayakawa Shuzou & Co.

Mie
In response to the blessings of the underground water of Suzuka Mountain Shakagadake, we are making a total amount of pure rice brewing and wood tank squeezed.
Est.1915
BrandTabika
Address468 Kojima Komono Mie Mie
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese