Skip to main content
Pull to refresh

Junmai Ginjo Seiunkoshu

🍶
Description

Seiunkoshu Junmai Ginjo pairs Wakamizu and Asa no Hikari rice at 60% polish, offering layered umami, bright acidity, and a contemplative finish.

Specifications
CategoryJunmai Ginjo
RegionSaitama
RiceWakamizu, Asa no Hikari
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Seiun Shuzo Co.,Ltd

Saitama
We are working on making products using local rice and local Japanese paper as well as winning various rewards.
Est.1902
BrandSeiun
Address178-2 Otsuka Ogawa Hiki Saitama

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine