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Description
Junmai Ginjo Sasanotsuyu is a junmai ginjo from Nakagawa Shuzo in Noto, Ishikawa, whose name Sasanotsuyu means dew of bamboo grass, suggesting delicacy and natural freshness. Brewed without added alcohol with rice polished to at least 60%, this sake develops fruity, refined aromas alongside a clean, pure body characteristic of the no-added-alcohol ginjo style. The Noto Peninsula's cold winters and mineral-rich water support the low-temperature fermentation needed for ginjo's characteristic fragrance.
Specifications
CategoryJunmai Ginjo
RegionIshikawa · Ishikawa Junmai Ginjo →
BreweryHiyoshi Shuzoten
ABV15%
Polish Ratio40%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Hiyoshi Shuzoten
Ishikawa
In the basement of the warehouse, there is a treasure water that is endless. One pride is the sake from Wajima, which is the closest to the Sea of Japan. Because the water quality is good, it is generally a dry type, and you can make alcohol that you can feel faintly sweet at the rear mouth.
Est.1912
BrandKimpyoushirakoma
Address27-1 Kawai Wajima Ishikawa
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