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Junmai Ginjo Inaho

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Description

A junmai ginjo made from Miyama Nishiki polished to 55% using the kimoto method at Touhoku Meijo in Sakata, Yamagata. The sake offers a mild, refined aroma, smooth mouthfeel, and the characteristic kimoto-derived roundness and umami, with a clean finish that suits food pairing.

Specifications
CategoryJunmai Ginjo
RegionYamagata
RiceMiyama Nishiki
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Touhokumeijo Co., Ltd.

Yamagata
Since its inception, we have been consistently cherishing sake brewing through production. It deepens the koku, expands the taste, improves the sharpness, and draws the original taste of sake.
Est.1893
BrandHatsumago
Address125-3 Higashiyama Jurizuka Village Sakata Yamagata

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