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Junmai Ginjo Asukagawa

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Description

Junmai Ginjo Asukagawa, named for the Asuka River that flows through the historically significant Asuka region of Nara Prefecture, connects this pure-rice ginjo to one of Japan's most ancient cultural landscapes, the cradle of early Japanese civilization and imperial culture. The Asuka River is celebrated in classical Japanese poetry for its clear, gentle flow, and its evocation here reflects the sake's clean, fragrant, and graceful character. Without added alcohol and with rice milled to ginjo standards, this sake from Kita Shuzo draws on the pure water and cultural heritage of the ancient Yamato heartland.

Specifications
CategoryJunmai Ginjo
RegionNara
RiceGohyakumangoku
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Kita Shuzo Co.,Ltd

Nara
In the third year of Kyoho, Yamato's sake conveys tradition and joy. Inconspicuous I want to keep making sake with a strong presence, and the memories of the drinkers I think.
Est.1718
BrandMiyogiku
AddressGobo Kashihara Nara

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