Crafted at the Chiyomidori brewery in Akita, this tokubetsu junmai draws on high-quality mountain spring water from the Ou range and cold-climate fermentation to produce a soft, composed rice character. The brewery's multi-generational brewing tradition informs its restrained, food-friendly profile.
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiPrice information is only available in Japan.
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