Description
Junmai Daiginjo Shussejo is the premium pure-rice flagship of Hamamatsu Shuzo in Shizuoka, crafted using Shizuoka-native yeast strains that the prefecture developed for their clean, fruity fermentation qualities. The junmai daiginjo classification requires rice milled to at least 50% and no added distilled alcohol, and this expression showcases the delicate, flowery aromatics associated with Shizuoka ginjo brewing. The brand name honors Hamamatsu Castle, known as the Castle of Promotion in the Tokugawa-era hierarchy.
Specifications
CategoryJunmai Daiginjo
RegionShizuoka
BreweryHamamatsu Shuzo Co.,Ltd
RiceYamada Nishiki
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
Hamamatsu Shuzo Co.,Ltd
Shizuoka
Founded in Meiji 4. Currently, Mori is Shizuoka Prefecture's first female forest. The brand is an auspicious "Saijo". In addition to sake, we manufacture authentic shochu and liqueurs.
Est.1871
BrandShussejou
Address3-57 Tenjin Naka-ku Hamamatsu-shi Shizuoka 430-0808
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