Junmai Daiginjo Kanzankuroushi

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Description

Junmai daiginjo using Yamada Nishiki polished to 45%, brewed at Nate Shuzoten in Kainan, Wakayama, with hard minerally well water. Mellow umami, graceful sweetness, and a polished finish characterize this refined expression of the Kuroushi house style.

Specifications

CategoryJunmai Daiginjo

RegionWakayama

BreweryNate Shuzoten Co.,Ltd

BrandKuroushi

RiceYamada Nishiki

Polish Ratio45%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

Nate Shuzoten Co.,Ltd

Wakayama

It is a sake brewery that aims to be familiar with sake that emphasizes the taste of rice that brings out the flavor of rice. In particular, we are particular about raw rice self -polishing rice and sake rice contract cultivation, and 95%or more of the shipment amount is pure rice brewing.

Est.1866

BrandKuroushi

Address846 Kuroe Hainan Wakayama

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Junmai Daiginjo Kanzankuroushi

Nate Shuzoten Co.,Ltd

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