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Description
Okanbin (おかんびん), meaning warm-sake bottle, is a Honjozo from Chikumanishiki Shuzo designed to excel when gently heated. Founded in 1681 in Nagano's Saku basin at 700-meter elevation, the brewery uses Miyama Nishiki polished to 65%, crafting a traditional honjozo with clean grain character that suits warm consumption.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
Chikumanishiki Shuzo Co.,Ltd.
Nagano
Since its founding in 1681, Shinshu's famous water, Asama -based underwater water, rice from Shinshu, and the enthusiasm of the brewer have been fostered in the eternal history.
Est.1681
BrandChikumanishiki
AddressMayor of Saku Nagano 1110
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