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Description
A celebratory-label futsushu under the Josen Shochikubai Kotobuki (longevity) designation, brewed at this Kyoto-based brewery using domestic rice and the house Hanpei yeast. Intended for gifting and festive occasions.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
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TAKARA SHUZO CO.,LTD
Kyoto
Shochiku Ume has established the position of the top brand in the Kei celebration and gifts as "joy of joy".
Est.1842
BrandShouchikubai
Address609 Takenaka Fushimi -ku Kyoto -shi Kyoto
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Food type guide
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