Description
A josen (upper-selection) grade everyday sake from this 300-year-old Shiga kura in Taga Town, brewed with Suzuka mountain spring water and Omi rice. The josen classification represents the kura's reliably crafted mid-range offering, suited to versatile daily drinking. Produced near the nationally celebrated Taga Taisha shrine, the brewery draws on local water and rice to express Omi regional character.
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Taga Co.,Ltd.
Shiga
In the first year of the founding of Ansei, I have been brewing old -fashioned since I was ordered to make sake brewing by the Hikone clan. Kiname is received from Kim Kame Castle at Hikone Castle.
Est.1711
BrandTaga
Address102 Nakagawahara Taga Inu Shiga
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