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Description
Ginjo Taga is a ginjo polished to 60% from Taga in Shiga, founded in 1711 as one of the region's oldest breweries. Drawing on the hard calcium-rich water flowing from the Suzuka Mountains and Shiga's mineral-rich aquifer, the sake develops a clean, dry-leaning ginjo profile.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
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Taga Co.,Ltd.
Shiga
In the first year of the founding of Ansei, I have been brewing old -fashioned since I was ordered to make sake brewing by the Hikone clan. Kiname is received from Kim Kame Castle at Hikone Castle.
Est.1711
BrandTaga
Address102 Nakagawahara Taga Inu Shiga
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