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Description
Hyakushun Tokubetsu Junmai Origaramijikagumi Minonishiki is brewed using Minonishiki rice, a variety cultivated in the Mino region of Gifu. This Tokubetsu Junmai is bottled directly from the tank (jikagumi) with the fine lees still present (origarami), giving it a gentle cloudiness and a rich, textured taste.
Specifications
CategoryTokubetsu Junmai
RegionGifu
BreweryKosaka Shuzojo
BrandHyakushun
RiceMino Nishiki
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiPrice information is only available in Japan.
Kosaka Shuzojo
Gifu
Udatsu -rising liquor store that uses the underground water of the Nagara River for water
Est.1772
BrandHyakushun
Address2267 Aiochicho Mino Gifu
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