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Description
A junmai from Kosaka Shuzojo in Gifu under the Hyakushun label, brewed with Yamadanishiki rice sourced from Hyogo Prefecture. Using Hyogo Yamadanishiki in a Gifu brewery represents a deliberate choice of one of Japan's most respected sake rice varieties for its clean fermentation and structured flavor. The junmai classification ensures no distilled alcohol is added.
Specifications
CategoryJunmai
RegionGifu · Gifu Junmai →
BreweryKosaka Shuzojo
BrandHyakushun
RiceYamada Nishiki
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
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Kosaka Shuzojo
Gifu
Udatsu -rising liquor store that uses the underground water of the Nagara River for water
Est.1772
BrandHyakushun
Address2267 Aiochicho Mino Gifu
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Shabu-shabu
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Mixed Hot Pot
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Chawanmushi
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Green Curry
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Yakitori (Tare)
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Simmered Fish
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Oden
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