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Description
A junmai ginjo from Kosaka Shuzojo in Gifu under the Hyakushun label, brewed without added distilled alcohol with rice polished to at least 60 percent. This expression represents the clean, fruit-forward tier of the Hyakushun range, balancing ginjo aromatics with the full body of pure rice brewing. Gifu's soft mountain water supports the delicate texture of the junmai ginjo style.
Specifications
CategoryJunmai Ginjo
RegionGifu
BreweryKosaka Shuzojo
BrandHyakushun
RiceYamada Nishiki, Gohyakumangoku
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Kosaka Shuzojo
Gifu
Udatsu -rising liquor store that uses the underground water of the Nagara River for water
Est.1772
BrandHyakushun
Address2267 Aiochicho Mino Gifu
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