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Honjozo Washinosato

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Description

Sake Musashi, the sake-specific rice variety developed by Saitama Prefecture in 2004 and known for its large grain and quality koji production, is milled to 60% for this honjozo. Brewed by Seiun Shuzo using locally sourced ingredients, it reflects the Saitama brewing community's commitment to showcasing the region's own sake rice.

Specifications
CategoryHonjozo
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

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Seiun Shuzo Co.,Ltd

Seiun Shuzo Co.,Ltd

Saitama
We are working on making products using local rice and local Japanese paper as well as winning various rewards.
Est.1902
BrandSeiun
Address178-2 Otsuka Ogawa Hiki Saitama
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese