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Hokusetsu Kimboshi

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Description

Gohyakumangoku polished to 60% forms the base of this standard-grade sake from Hokusetsu on Sado Island under the Kimboshi label. Reflects the clean, light character of Sado's soft-water brewing tradition.

Specifications
CategoryOther
RegionNiigata
SMV+6.4
ABV15%
Polish Ratio60%
Flavor Profile
Sweet
Dry

Values published by the brewery or retailer.

From the brewery
キレ良く、飲み飽きしないすっきりとした辛口。お燗から冷酒まで幅広く、どんな料理とも合う最高の食中酒です。

Original text from the brewery, in Japanese.

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4
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4
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¥1,870
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Hokusetsu Sake Brewery Co., Ltd.

Nigata
Food is responsible for the bridge of culture through the world's common language sake We thank Sado's blessings of nature, and we value sake brewing that focuses on rice, water and climate. Kita -Snow continues to drink even at NOBU, a restaurant that attracts celebrities such as NY, LA, London, and Hong Kong.
Est.1872
BrandHokusetsu
Address2377-2 Tokuwa Sado Niigata
📖 Sake Guides

Pairings

Food type guide

Derived from this sake’s published spec (SMV and acidity).
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5
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6
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Clean and crisp profile enhances delicate seafood flavors
7
Yakitori (Tare)
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★★★★★
Traditional balance ideal for Japanese cuisine
8
Shrimp Tempura
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Clean and crisp profile enhances delicate seafood flavors