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Description
Yamanarishuzou's Hiyaoroshi Junmai from Okayama uses Yamada Nishiki at 50%, matured through summer for a mellow, deepened umami, smooth acidity, and a rounded autumn-ready finish.
Specifications
CategoryJunmai
RegionOkayama · Okayama Junmai →
BreweryYamanarishuzou KK
RiceYamada Nishiki
ABV17%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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