
Honjozo from Yamanakashuzoten in Joso City, Ibaraki, using general-purpose rice polished to 70% and the Kinugawa River's soft water as the brewing source. The brewery's stated ideal is a sake clear as pure water, producing a light, dry style with a smooth mouthfeel.
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
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