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Description
Hayaseura Tokubetsu Junmaishu Shiboritatenamagenshu is a fresh-pressed, undiluted, unpasteurized tokubetsu junmai from Miyakehikoemonshuzo in Fukui. Bottled immediately after pressing, it delivers a raw, exuberant burst of rice flavor, natural effervescence, and vibrant freshness that captures the energy of the brewing season.
Specifications
CategoryTokubetsu Junmai
RegionFukui · Fukui Tokubetsu Junmai →
BreweryMiyakehikoemonshuzo Co.,Ltd
BrandHayaseura
RiceGohyakumangoku
ABV18.5%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
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Miyakehikoemonshuzo Co.,Ltd
Fukui
Kuramoto in Mihama -cho, Fukui Prefecture. Near Wakasa Bay Bay Hayaseura Port, Noboru Noto and Masanobu Nakakura, and Mr. Norihiko Miyake has been built by Kuramoto and Miyake. It is said to be "liquor" and attracts the dry sake. I am working hard to make a refreshing sake brewing that does not get tired of drinking. The brewery that I want those who really love sake to love.
Est.1718
BrandHayaseura
Address21-7 Hayase Mihama Mikata Fukui
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Tare)
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Simmered Fish
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Nikujaga
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Yakitori (Salt)
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Oden
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Grilled Eel
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Nabeyaki Udon
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