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Description
Hayaseura Ginsen Koshinoshizuku is a junmai ginjo from Miyakehikoemonshuzo in Fukui, brewed with locally grown Koshino Shizuku rice to express the terroir of the Hokuriku region. The pure rice character melds seamlessly with gentle ginjo aromatics, producing a sake with depth, minerality, and a clean, satisfying finish.
Specifications
CategoryJunmai Ginjo
RegionFukui · Fukui Junmai Ginjo →
BreweryMiyakehikoemonshuzo Co.,Ltd
BrandHayaseura
RiceKoshi no Shizuku
ABV16.1%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Miyakehikoemonshuzo Co.,Ltd
Fukui
Kuramoto in Mihama -cho, Fukui Prefecture. Near Wakasa Bay Bay Hayaseura Port, Noboru Noto and Masanobu Nakakura, and Mr. Norihiko Miyake has been built by Kuramoto and Miyake. It is said to be "liquor" and attracts the dry sake. I am working hard to make a refreshing sake brewing that does not get tired of drinking. The brewery that I want those who really love sake to love.
Est.1718
BrandHayaseura
Address21-7 Hayase Mihama Mikata Fukui
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