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Hakubanishiki Junmaikarakuchigenshu Hyojunshu

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Description

Hakubanishiki's dry Junmai genshu uses Miyama Nishiki at 59%, bottled at full strength for a bold character with clean grain flavors, lively acidity, and a dry, satisfying finish.

Specifications
CategoryJunmai
ABV17%
Polish Ratio59%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

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Usui Shoten Co.,Ltd

Nagano
It has been over 100 years since the storehouse is set up in Omachi City. In recent years, we have been working on local production for local consumption from Daiginjo to ordinary sake from local farmers in Kita -Azumino.
Est.1906
BrandHakubanishiki
Address2512-1 Omachi Omachi Nagano
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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