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Hakkeikubiki Junmai Daiginjo Kaze

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Description

Used 100 % of the brewer cultivation "Koshi Tanrei". It is a pure rice Daiginjo sake brewed by hand. The elegant aroma, the flavor, and the taste of refreshing acid are gentle flavors reminiscent of the breeze of Kakizaki.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

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Kubiki Sake Brewing Co.,Ltd

Kubiki Sake Brewing Co.,Ltd

Nigata
It is not necessary for the sake itself to make a strong assertion and become a protagonist, and I think that it is good to be a supporting role in cooking. We are aiming for such sake that can eat, drink a cup, and eat the next bite again. The ideal is to enhance the dishes, spin the hearts between people, and such sake brewing, and we will continue to work and commitment.
Est.1936
BrandKubiki
Address5765 Kakizaki Kakizaki -ku Joetsu Niigata
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese