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Gokujou Akegokoro

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Description

Gokujou Akegokoro is a sake from the Kyoto Fushimi brewery founded in 1677, brewed using the Shiragiku spring water prized for its low iron content and soft mineral balance. Fushimi's water profile consistently produces sake with a gentle, rounded mouthfeel suited to pairing with food. No product-specific taste or aroma details were found beyond the regional context.

Specifications
CategoryOther
RegionKyoto

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Est.1677
BrandShinsei
Address36-1 Kogake Fushimi-ku Kyoto-shi Kyoto
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese