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Description
Miyama Nishiki polished to 50% earned this Ibaraki ginjo from Hagiwara Shuzo a gold medal at the 2016 National Heated Sake Contest (全国燗酒コンテスト), noted for its deep umami and clean finish. The Tokumasamune label represents the brewery's flagship ginjo range.
Specifications
CategoryGinjo
RegionIbaraki · Ibaraki Ginjo →
BreweryHagiwara Shuzo Co.,Ltd
BrandTokumasamune
RiceMiyama Nishiki
ABV15%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoWhere to Buy
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Hagiwara Shuzo Co.,Ltd
Ibaraki
In recent years, alcoholic sake has progressed, and many sake breweries have been searching for directions other than sake and cosmetics. Among them, Hagiwara Sake Brewery wants to protect the traditional sake brewery and deliver good quality and delicious sake. The times have changed, and the way of drinking alcohol is changing, but I want to be a hot sake brewery that I will remember to challenge so that customers can say that they are new while protecting the tradition. We aim to improve quality of sake (especially raw sake)
We have introduced a "Kyowa -style film destroy device".
Est.1855
BrandTokumasamune
Address565-1 Sakaimachi Sarushima Ibaraki
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Food type guide
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Mixed Hot Pot
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Yakitori (Tare)
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Grilled Eel
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