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Description
Dewa Sansan rice milled to 55% is the foundation of this ginjo from Kamogawa Shuzo, brewed in Shirataka, Yamagata with water from the Asahi mountain range. Dewa Sansan was developed specifically to anchor Yamagata's reputation as a ginjo prefecture, and its gentle fragrance and balanced acidity are central to this style.
Specifications
CategoryGinjo
RegionYamagata · Yamagata Ginjo →
BreweryKamogawa Shuzo Co., Ltd.
RiceDewa Sansan
ABV14.8%
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
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Kamogawa Shuzo Co., Ltd.
Yamagata
Under the motto of sake brewing from the middle of the Edo period, the underground water of the Asahi Mountain Range and the sake brewed by local rice and people will make the local food and make sake that local people prefer.
Est.1741
BrandKurodoko
Address3258 Ayu Shirataka Nishiokitama Yamagata
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