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Description
Omachi rice sake brewed with Ginjo yeast as a brewing standard. It is put in an aluminum bag so that ultraviolet rays do not enter with a faintly sweet scent and firm flavored sake. It is an irresistible gem for those who like alcohol.
Specifications
CategoryHonjozo
RegionOkayama · Okayama Honjozo →
BreweryMuromachishuzou KK
RiceOmachi
ABV18%
Polish Ratio65%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
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