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Description
A liquor that has been aged at room temperature for more than 3 years in Kuranai. The aging changes to golden color and has a strong umami.
Specifications
CategoryTokubetsu Junmai
RegionAichi · Aichi Tokubetsu Junmai →
BrandGikyo
RiceYamada Nishiki
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
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Yamachu-Honke Shuzo Co., Ltd.
Aichi
"Reducing the power of rice to the maximum sake" is the mission of the sake brewery, and pursues "drinking and delicious sake".
Using only the best sake brewing rice in Japan, you can rice in -house. The water used is Kiso Mitake underground underground water, which is pumped from a 250m underground well on its own premises. Focus on aging of sake, and continue to work hard while searching for the potential of brewing sake.
BrandGikyo
Address1813 Hioki Aisai Aichi
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