Description
Gikyo Yasuragi is a multi-vintage blended Junmai Ginjo from Yamada Nishiki at 40% polishing, layering aged complexity with round umami, balanced acidity, and peaceful finish.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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￥3,960
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Yamachu-Honke Shuzo Co., Ltd.
Aichi
"Reducing the power of rice to the maximum sake" is the mission of the sake brewery, and pursues "drinking and delicious sake".
Using only the best sake brewing rice in Japan, you can rice in -house. The water used is Kiso Mitake underground underground water, which is pumped from a 250m underground well on its own premises. Focus on aging of sake, and continue to work hard while searching for the potential of brewing sake.
BrandGikyo
Address1813 Hioki Aisai Aichi
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Food type guide
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