Ginpu rice polished to 65% defines this nama-chozoshu (unpasteurized, cold-stored) honjozo from Fukutsukasa Sake in Hokkaido. The Hokkaido cold climate and Ginpu's clean character combine for a fresh, lively unpasteurized sake.
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
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