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Description
Part of Emishiki Shuzo's Elements of Life series, this junmai daiginjo is fermented with strawberry flower yeast (hanakobo) developed at Tokyo Agricultural University, yielding a delicate aroma reminiscent of fresh strawberries in bloom. Brewed in Koka, Shiga, exclusively with locally sourced rice by this three-person brewery, it balances soft floral sweetness with the clean, refreshing acidity that defines the house style.
Specifications
CategoryJunmai Daiginjo
RegionShiga · Shiga Junmai Daiginjo →
BreweryEmishiki Shuzo Co.,Ltd
RiceGinfubuki
ABV16%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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Emishiki Shuzo Co.,Ltd
Shiga
The fifth generation brewery is a strange brewing group centered on the training of Takeshima.
Est.1892
BrandEmishiki
Address1-7-8 Honmachi Mizuguchi Koga Shiga
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