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Description
Emishiki Takeshima Eizaburo (竹島栄三郎) Koshi Kagura Namazake is a fresh, unpasteurized expression named after a past generation of the Takeshima brewing family at Emishiki Shuzo in Koka City, Shiga. Using Koshi Kagura rice polished to 50%, this heritage tribute sake from the 1892-founded brewery under 5th-generation Takeshima Mitsuyoshi preserves the ancestral name in a vibrant namazake form.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Emishiki Shuzo Co.,Ltd
Shiga
The fifth generation brewery is a strange brewing group centered on the training of Takeshima.
Est.1892
BrandEmishiki
Address1-7-8 Honmachi Mizuguchi Koga Shiga
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine