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Description
Made with Fukui Prefecture Benisashi plums, rock sugar, and 1986-vintage aged sake, this koshu umeshu uses a base from the year a new toji took over at the brewery. The dry, gradually unfolding umami character of the base sake, shaped by long room-temperature maturation, integrates with the plum acidity into a measured, complex liqueur.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Shirakitsunesukeshouten Co.
Gifu
The founding of Masamune Daruma (Shiraki Tsunesuke Shoten) is Tenpo 6 (Edo period).
It was founded in the year when Ryoma Sakamoto and the famous Taiga drama "Atsuhime" were born, and has been running a brewing industry in this area in Gifu since then.
Est.1835
BrandDarumamasamune
Address61 Komoyamon Gon -gates Gifu Gifu
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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★★★★☆
Traditional balance ideal for Japanese cuisine
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Shabu-shabu
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★★★★☆
Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
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★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine