Skip to main content
Pull to refresh

Usuzumizakura Junmaishu

Rate this sake
Usuzumizakura Junmaishu - Junmai sake from Shirakitsunesukeshouten Co., Gifu
Description

Brewed from Hatsushimo rice polished to 70%, this junmai draws on a variety grown almost exclusively in Gifu Prefecture, prized for its rich grain sweetness. The soft subterranean water of the Mugi River underpins a rounded, umami-forward body characteristic of the Darumamasamune lineup.

Specifications
CategoryJunmai
ABV15%
Polish Ratio70%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Where to Buy

Loading prices...

Reviews

Check-ins & reviews (0)

No reviews yet. Be the first to review!

Shirakitsunesukeshouten Co.

Shirakitsunesukeshouten Co.

Gifu
The founding of Masamune Daruma (Shiraki Tsunesuke Shoten) is Tenpo 6 (Edo period). It was founded in the year when Ryoma Sakamoto and the famous Taiga drama "Atsuhime" were born, and has been running a brewing industry in this area in Gifu since then.
Est.1835
BrandDarumamasamune
Address61 Komoyamon Gon -gates Gifu Gifu
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese
Dashimaki Tamago
Japanese