🍶
Description
"Sushi" is a medicinal alcohol with several kinds of crude drugs in sake and mirin. It is a New Year's celebration liquor that purifies the evil of the year, prays for the longevity of the disease, and has the wish of reviving the mind and body. Manufactured in -house distilled shochu shochu, add rice koji and rice to manufacture "book correction". Furthermore, the finest raw 酛 Junmai Daiginjozukuhara Sake has been blended and used as a base. Seven kinds of crude drugs from Mt. Koyasan were originally blended. Please enjoy the rich and rich taste that shines in gold.
Specifications
Where to Buy
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
DAISHICHI SAKE BREWERY CO., LTD.
Fukushima
We have a clear idea in sake brewing. It is said that the pursuit of the universal value of sake, the commitment to the orthodox raw brewing, the brute force of the raw materials, the aesthetics of the taste that conveys to the world, and the concentration and thoroughness are the world. I am convinced. From Japan to the world. With the best commitment to the best, we will combine human wisdom and skill, and seek the depth, strength, and sophistication of the taste.
Est.1752
BrandDaishichi
Address1-66 Takeda Nihonmatsu Fukushima
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese
Simmered Fish
Japanese