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Description
Jusandogenshu refers to a genshu bottled at 13 degrees alcohol, lower than typical genshu yet retaining the concentrated character of an undiluted brew. Koyama Shuzo's Tokubetsu Junmai expression delivers a rounded, rice-forward flavor with gentle sweetness and a lighter body suited to a range of temperatures.
Specifications
CategoryTokubetsu Junmai
RegionTochigi
BreweryKikunosato Shuzo Co.,Ltd
BrandDaina
RiceYamada Nishiki
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiPrice information is only available in Japan.
Kikunosato Shuzo Co.,Ltd
Tochigi
Using Nasuyama -based underlying water, mainly reduced farming rice that can be taken locally. Make 700 stones a year carefully.
Est.1866
BrandDaina
Address302-2 Katafuda Otahara Tochigi
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