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Description
Daiginjo brewed from Hyogo Yamada Nishiki polished to 35% at this Shiga kura founded in 1711, using high-alkalinity water from the Suzuka mountains that produces a characteristically crisp sake style. The sake's fruity ginjo aromatics reminiscent of apple and pear are balanced by appropriate sweetness and a clean finish. A flagship premium expression from this long-established Omi producer.
Specifications
CategoryDaiginjo
RegionShiga · Shiga Daiginjo →
BreweryTaga Co.,Ltd.
RiceYamada Nishiki
ABV16%
Polish Ratio35%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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Taga Co.,Ltd.
Shiga
In the first year of the founding of Ansei, I have been brewing old -fashioned since I was ordered to make sake brewing by the Hikone clan. Kiname is received from Kim Kame Castle at Hikone Castle.
Est.1711
BrandTaga
Address102 Nakagawahara Taga Inu Shiga
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