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Description
Daiginjo Shussejo is the flagship premium offering of Hamamatsu Shuzo, a brewery in Shizuoka whose brand name references Hamamatsu Castle, nicknamed Shusse-jo (Castle of Promotion) because most of its daimyo governors went on to higher office. The daiginjo is crafted with Yamada Nishiki rice polished to 40% and uses native Shizuoka yeast strains, producing a refined, highly aromatic sake at 16% ABV. This expression exemplifies Shizuoka's reputation for elegant, ginjo-style brewing.
Specifications
CategoryDaiginjo
RegionShizuoka
BreweryHamamatsu Shuzo Co.,Ltd
BrandShussejo
RiceYamada Nishiki
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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Hamamatsu Shuzo Co.,Ltd
Shizuoka
Founded in Meiji 4. Currently, Mori is Shizuoka Prefecture's first female forest. The brand is an auspicious "Saijo". In addition to sake, we manufacture authentic shochu and liqueurs.
Est.1871
BrandShussejou
Address3-57 Tenjin Naka-ku Hamamatsu-shi Shizuoka 430-0808
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5
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Traditional balance ideal for Japanese cuisine
6
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Traditional balance ideal for Japanese cuisine
7
Green Curry
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Light body refreshes the palate
8
Yakitori (Tare)
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Traditional balance ideal for Japanese cuisine
