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Description
Daiginjo Hohoemi, meaning 'smile,' is a flagship expression from Katayamashuzo in Fukui, a region known for its pristine mountain water and centuries of sake brewing tradition. Milled to daiginjo specifications, it features the delicate, aromatic character typical of the style, with a light, graceful body. The name evokes the gentle pleasures of a well-made daiginjo.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
Katayamashuzo Co.,Ltd
Fukui
We have been making quality -based sake brewing for a long time, such as remodeling into construction and improving sake quality, in 1977, including low -temperature storage in a wooden mortar refrigerator, and stabilizing sake quality throughout the year.
Since 1999, the brewery has served as a brewery, and has been working hard to make a cup of more and more delicious drinks.
BrandKansai
Address51-18 Yatacho Echizen Fukui
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