A seasonal, limited genshu (undiluted) honnama junmai from Chooroku (Ouroku Shuzo) in Shimane, released fresh in spring. Vibrant and intensely flavored with the raw energy of unfiltered, undiluted rice sake.
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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