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Chigonoiwa Jummaidaiginjo Genshu

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Description

Chigonoiwa Junmai Daiginjo Genshu is an undiluted pure-rice daiginjo from the Toki, Gifu brewery, brewed with ultra-soft subterranean water from the Mikuni range. The genshu format preserves full alcohol intensity alongside the brewery's characteristic firm umami and precise finish.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

Chigonoiwa Syuzo Co.,Ltd

Gifu
"Chigonoiwa" in Toki City, Gifu Prefecture Thanks to you, it is the No. 1 regional sales. The secret that is easy to drink even though it is sake is ultra -soft water with low hardness in the water. It is a liquor in a manufacturing method that has a gentle scent because it is a complement to the dish, and is not mass -produced. It has a characteristic of koji, and it is made with a tune unique to sake and the koji mushroom.
Est.1909
BrandChigonoiwa
Address2177-1 Toki -shi Gifu

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