Bunkajin Karakuchijummaishu

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Description

Arisawa's karakuchi (dry) Junmai uses Matsuyama Mii rice polished to 55% to produce a clean, assertive sake with pronounced dryness that aligns with Kochi's traditional sake character. Brewed in Kami City, Kochi, it pairs naturally with the region's robust seafood cuisine.

Specifications

CategoryJunmai

RegionKochi

BreweryArisawa Co.,Ltd

BrandBunkajin

RiceMatsuyama Mii

Polish Ratio55%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

Arisawa Co.,Ltd

Kouchi

Founded in Meiji 10. Currently, Kosuke Arisawa, the fifth -generation head, is a borit, and manufactures sake called "Bun Kayato" and "Naruko Mai". We aim for sake that is refreshing and not tired of drinking.

Est.1877

BrandBunkajin

Address1-4-1 Nishihonmachi Tosamada Kami -shi Kochi

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Bunkajin Karakuchijummaishu

Arisawa Co.,Ltd

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