Bunkajin Junmaidaiginjougenshu

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Description

At the pinnacle of the Bunkajin lineup, this Junmai Daiginjo genshu uses Yamada Nishiki polished to 40% and is bottled undiluted at full fermentation strength, concentrating its fruity aroma and vibrant flavor. Arisawa's 25-year record without a single rejection at the National Sake Appraisal underscores the precision behind this flagship expression.

Specifications

CategoryJunmai Daiginjo

RegionKochi

BreweryArisawa Co.,Ltd

BrandBunkajin

RiceYamada Nishiki

Polish Ratio40%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

Arisawa Co.,Ltd

Kouchi

Founded in Meiji 10. Currently, Kosuke Arisawa, the fifth -generation head, is a borit, and manufactures sake called "Bun Kayato" and "Naruko Mai". We aim for sake that is refreshing and not tired of drinking.

Est.1877

BrandBunkajin

Address1-4-1 Nishihonmachi Tosamada Kami -shi Kochi

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Bunkajin Junmaidaiginjougenshu

Arisawa Co.,Ltd

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