Azumamine Shuzo, the oldest sake brewery in Iwate Prefecture founded in 1781, produces this Daiginjo in Shiwa Town, the historic birthplace of the Nanbu Toji, Japan's preeminent master brewer guild. A small family brewery producing approximately 500 koku annually, it brings centuries of Nanbu craftsmanship to this refined, aromatic expression.
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
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